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Chicken Satay For Pregnant Women


Seasonings :
- Chicken breast
- Spice satay (buy ready-made ingredients. So stay given the hot water only)
- Red onion
- Garlic
- Soy sauce
- Salt


how to make:
- Boiled chicken breasts until they really cooked. then cut with a rather large size (2x 1.5 x 1.5 cm). With this large size of meat is not easily spilled when punctured.
- Prepare the grill.
- Blend the onion and garlic and then mixed with soy sauce and salt
- Coat the meat with spices and then grilled until golden brown color. do not forget to flip - behind it so as not to burn. Because food is burnt is not good for pregnant women

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