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Chicken Broccoli Saute

Seasonings :

- Broccoli
- Chicken breasts cut thin and covered with soy sauce and pepper
- 3 cloves of garlic and then puree
- Oyster sauce
- Soy sauce
- Sugar
- Water

How to make :
Enter the garlic until fragrant. then input the chicken and add the broccoli also marinade. Stir until cooked. Cook over medium heat and do not be too long for the content of vitamins are not lost. Serve chicken with broccoli stir-fry of warm white rice.

Chicken Satay For Pregnant Women


Seasonings :
- Chicken breast
- Spice satay (buy ready-made ingredients. So stay given the hot water only)
- Red onion
- Garlic
- Soy sauce
- Salt


how to make:
- Boiled chicken breasts until they really cooked. then cut with a rather large size (2x 1.5 x 1.5 cm). With this large size of meat is not easily spilled when punctured.
- Prepare the grill.
- Blend the onion and garlic and then mixed with soy sauce and salt
- Coat the meat with spices and then grilled until golden brown color. do not forget to flip - behind it so as not to burn. Because food is burnt is not good for pregnant women

Potato Donuts


This potato donut's recipe I got from one of my best friend, Tini Sunarti. But already I modification.
my Son and my husband really like this snack.
In addition to delicious, healthy, of course. When I was little, I liked this potato donuts made by nurse.
Now I'm far away from her, so I tried to make it own.
I hope my son and my beloved husband became addicted. My best friend, Tini Sunarti was a reliable cake makers.
I would ask him to help share the recipe.
Finally, I offer a delicious recipe of potato donuts.


Ingredients:

1. 500 grams of high protein wheat flour
2. 1 packet (10 grams) instant yeast
3. 125 grams butter 75 grams sugar
4. 3 egg yolks
5. 250 ml of liquid milk
6. 200 grams of steamed potatoes, mashed

Directions:
- Mix the flour, yeast, sugar, egg yolks and then stir the mixture while being poured milk gradually until well blended.
- Add the butter and potatoes, then knead until elastic.
- Allow the dough for 30 minutes, the next batter is ready for use
- f lat shapes such as rings and fry
- after being cooked you can add powdered sugar or sprinkled with cheese